Master of Science (Biotechnology)
The Master of Science (Biotechnology) is designed for graduates who seek knowledge and technological expertise in specific areas of cell and molecular biology, which are the basis for modern biotechnological research and development. Students complete 48 credit points of subjects as listed below chosen in consultation with the Biotechnology Masters Coordinator.
Subjects |
Session |
Credit Points | |
BIOL980 |
Biotechnology |
Autumn |
12 |
BIOL981 |
Molecular Cell Biology |
Autumn |
12 |
BIOL982 |
Infection and Immunity |
Spring |
1 |
BIOL984 |
Applied Bioinformatics |
Spring |
12 |
Optional Subjects | |||
The following subjects may be substituted for one or more of the core subjects after consultation with the Biotechnology Masters Coordinator. | |||
BIOL991 |
Major Research Project |
Autumn, Spring or Summer |
24 |
BIOL992 |
Literature Review |
Autumn, Spring or Summer |
12 |
BIOL993 |
Research Project |
Autumn, Spring or Summer |
12 |
The Coordinator of this Major is Dr Ren Zhang, School of Biological Sciences, Room 35.124B.