Wheelchair racing legend Louise Sauvage receives Honorary Doctorate

Australia’s most revered Para-athlete recognised for outstanding contributions to sport and disability advocacy

The importance of the arts

Renowned actor, artist and musician, Geoff Morrell awarded Honorary Doctorate

Beloved UOW academic awarded posthumous PhD

Immense contribution of Dr Kimberley Livingstone recognised as her family accept degree on her behalf

Tailor your career in fintech at UOW India

Get set to make your mark with a world-class course offering

Navigating troubled waters

Why the BBNJ Agreement marks a critical turning point for ocean protection

Welcome to The Stand Magazine

We bring to life subjects that illustrate the impact our students, teaching, research and graduates make in the world.

The Stand exists to unlock the knowledge and expertise inside the University of Wollongong (UOW), telling stories about our people and their accomplishments that inform, educate and inspire. This magazine was born out of a renewed sense of place, purpose and values that will guide the University in fulfilling its role in exploring how to resolve society’s large and complex social, environmental and economic challenges.

We believe education is one of the most powerful transformative forces on communities and individuals. It opens minds and helps people find purpose, meaning – and solutions for the world’s most pressing challenges.

This is our unified story – a story that draws on our past, understands the present, and looks to the future.

Articles

Molecular Horizons: building a dream

You could walk past the latest construction site at the University of Wollongong and think that it's just another building going up, with the usual cranes and noise.

Talking about my (energy) generation

Never before has energy been so accessible or in demand.

Why purple food is better for your brain

Thirty years ago, Professor Karen Charlton was working as a hospital dietitian in the North East of England. After work she would visit older men who lived alone in sheltered housing accommodation to interview them about what they ate. Professor Charlton smiles when she talks about this time.

A healthy diet for a healthy planet

Forecasts suggest that by 2050, 10 billion people will inhabit the earth, requiring the production of 70 to 100 per cent more food.

AI and the future of work

Looking to the future is both exciting and daunting. Technology is changing the way we live and work so rapidly that it can be difficult to imagine the future careers of our children or even what our next job might be. But what is AI teaching us about ourselves?

Chernobyl: a lesson in truth

There was a time when no one knew what happened at Chernobyl. Secrets were kept, mistakes were made, and people were exposed. Now, more than 30 years later, and with the release of HBO’s successful mini-series, the disaster is once again in the spotlight.