The importance of the arts
Renowned actor, artist and musician, Geoff Morrell awarded Honorary Doctorate
Beloved UOW academic awarded posthumous PhD
Immense contribution of Dr Kimberley Livingstone recognised as her family accept degree on her behalf
Tailor your career in fintech at UOW India
Get set to make your mark with a world-class course offering
Navigating troubled waters
Why the BBNJ Agreement marks a critical turning point for ocean protection
Putting healthy snacks on the global map
Innovating accessible health food
We bring to life subjects that illustrate the impact our students, teaching, research and graduates make in the world.
The Stand exists to unlock the knowledge and expertise inside the University of Wollongong (UOW), telling stories about our people and their accomplishments that inform, educate and inspire. This magazine was born out of a renewed sense of place, purpose and values that will guide the University in fulfilling its role in exploring how to resolve society’s large and complex social, environmental and economic challenges.
We believe education is one of the most powerful transformative forces on communities and individuals. It opens minds and helps people find purpose, meaning – and solutions for the world’s most pressing challenges.
This is our unified story – a story that draws on our past, understands the present, and looks to the future.
Articles
General tags, Alumni, Education, Environment and Energy, Science and Technology
Laura Wells
Scientist, model, environmentalist, television presenter, and all-round passionate human being, Laura Wells defies expectations.
Health and Medicine, Study areas, Research, Science and Technology
Why purple food is better for your brain
Thirty years ago, Professor Karen Charlton was working as a hospital dietitian in the North East of England. After work she would visit older men who lived alone in sheltered housing accommodation to interview them about what they ate. Professor Charlton smiles when she talks about this time.
Health and Medicine, Health and Medicine, Community, Study areas, Research
How pregnancy impacts a woman's body
Pregnancy is an amazing and surprising time in a woman’s life. As her body becomes a minefield of new experiences, it is pushed to unprecedented levels of stress and endurance.
Environment and Energy, Science and Technology
A healthy diet for a healthy planet
Forecasts suggest that by 2050, 10 billion people will inhabit the earth, requiring the production of 70 to 100 per cent more food.
Alumni
Food for thought
When it comes to mental health and behaviour, the brain has long been thought of as the primary therapeutic target – with mixed results and often undesirable side effects. But a growing body of evidence suggests that our diet and gut microbiota could play a much bigger role than first thought.
Health and Medicine, Science and Technology
Career Advice for Women in Science
‘Diversify your skills and communicate what you do’. They were the key messages from a recent interview with Dame Bridget Ogilvie, a Fellow of the Australian Academy of Science, and a successful British Scientist who has split her time between the two countries for the last 14 years.