The Voice to Parliament is a beginning, not an end
Dr Summer May Finlay on the Uluru Statement and Voice to Parliament
Inspiring the women of the future
We spoke to four UOW women driving change.
What does an ageing population mean for Australia?
How do we prepare for Australians living longer?
We bring to life subjects that illustrate the impact UOW’s teaching, research and graduates make in the world.
The Stand exists to unlock the knowledge and expertise inside the University of Wollongong (UOW), telling stories about our people and their accomplishments that inform, educate and inspire. This magazine was born out of a renewed sense of place, purpose and values that will guide the University in fulfilling its role in exploring how to resolve society’s large and complex social, environmental and economic challenges.
We believe education is one of the most powerful transformative forces on communities and individuals. It opens minds and helps people find purpose, meaning – and solutions for the world’s most pressing challenges.
This is our unified story – a story that draws on our past, understands the present, and looks to the future.
What are the ethics of creating fictionalised true crime?
As actor Evan Peters accepted his Golden Globe for his portrayal of the title character in Dahmer - Monster: The Jeffrey Dahmer Story (Dahmer), real-life victims were still healing.
When art meets science
The University of Wollongong graduates whose passion for science is helping change the world.
Aussie Slang you need to know at UOW
Every country in the world has its own lingo and Australia is no different. Here is our official UOW Aussie slang guide.
What makes the ultimate study playlist?
Picture it: you’re cramming for your exam, but before you can put pen to paper, you have to find the perfect playlist to soundtrack your study.
Beauty within a 10km radius
The word euphoric is mentioned, along with sparkling and alive. Could ocean pool swimming be an unlikely remedy to COVID-19 lockdown blues?
How the Women's Weekly changed our food culture
The Australian Women's Weekly changed the way we eat, the recipes we cook, and the food we love.