In the following:
This paper considers the self-heating process which occurs within a compost pile using a one-dimensional spatially-dependent model incorporating terms that account for self-heating due to both biological and oxidation mechanisms. As the moisture content within a compost pile and the air flow through it are the two crucial factors in the degradation process, we use a model which incorporates four mass-balance equations, namely, energy, oxygen, vapour and liquid water concentrations, to investigate the behaviour of a compost pile when these two factors interact. Analyses of different initial water contents and air-flow velocities within a compost pile show that they can determine the efficiency of the biodegradation process. For an intermediate water content range and air-flow rate, the biological reaction is shown to be at its optimal value but there is also a possibility of spontaneous ignition within the compost pile.
T. Luangwilaip, H.S. Sidhu, and M.I. Nelson. One-dimensional spatial model for self-heating in compost piles: Investigating effects of moisture and air flow. Food and Bioproducts Processing, 108: 18--26, 2018. http://dx.doi.org/10.1016/j.fbp.2017.12.001.