2019 Postgraduate Courses
  • Students are to follow the requirements of the Handbook for the year they commenced the course.

    However, the subject links below do not contain the subject information for the current year. You can view current subject information through the new Course Handbook.

Master of Public Health Advanced | 2019

Testamur Title of Degree:

Master of Public Health Advanced

Abbreviation:

MPubHlthAdv

UOW Course Code:

439

CRICOS Code:

084769M

Total Credit Points:

96

Duration:

2 years full-time or part-time equivalent

Home Faculty:

Faculty of Social Sciences

Intake Session(s):

Autumn, Spring

Delivery Mode:

On-campus, Distance *

Delivery Campus / UAC Code:

Wollongong, UOW Online Wollongong / 935101

* Distance delivery is not available for the Work Health and Safety specialisation and Health Informatics specialisation.

Overview

The Master of Public Health Advanced is a flexible degree designed to give students a broad introduction to public health. Our postgraduate courses develop leadership and advanced skills in public health practice which are required: to influence health and social policies; to develop innovative public health initiatives and enterprises, and; for key positions in public health and community-based organisations. 

The program is structured in a manner that responds to the constantly changing health and social issues both at local and international levels. The degree is composed of eight core public health subjects; plus eight subjects from two selected specialisations.

Students can choose to exist the Master of Public Health Advanced early with either a Graduate Certificate in Public Health or a Graduate Certificate in Health Promotion.

Entry Requirements and Credit Arrangements

Information on academic and English language requirements, as well as eligibility for credit for prior learning, is available from the Course Finder.

Course Learning Outcomes

Course Learning Outcomes are statements of learning achievement that are expressed in terms of what the learner is expected to know, understand and be able to do upon completion of a course. Students graduating from this course will be able to:

CLO Description
1 Demonstrate advanced and integrated knowledge of a complex body of knowledge in one or more disciplines of public health or its sub disciplines.
2 Demonstrate specialist knowledge of and critically analyse the social determinants of health including local, national, global, and Aboriginal and Torres Strait Islander considerations.
3 Apply appropriate research methods and techniques to critically analyse and evaluate population health information to develop innovative and sustainable solutions to complex public health problems.
4 Model leadership and advocacy skills for the promotion, development and support of efficient and equitable gains in health outcomes.
5 Reflect and apply appropriate ethical, professional, public and personal behaviours within a range of contexts relevant to public health and its specialisations.
6 Analyse and interpret health information and effectively communicate to a range of specialist and non-specialist audiences using appropriate technologies and communication networks.

Course Structure

To qualify for award of the degree, the Master of Public Health Advanced, a candidate must successfully complete at least 96 credit points including:

  1. 48 credit points of core public health subjects;
  2. 24 credit points for a selected specialisation; and
  3. 24 credit points for a second specialisation. 

CORE SUBJECTS 

Subject Code Subject Name Credit Points Session(s)
HAS 820  * Academic Skills for Postgraduate Social Science Students 6 Autumn, Spring
HAS 943 Health in All Policies 6 Autumn
HAS 944 Social Complexities and Health 6 Autumn
HAS 947 Introduction to Epidemiology 6 Autumn
HAS 945 Introduction to Biostatistics 6 Spring
HAS 946 Health Research Methodology II 6 Spring
HAS 948 Health Promotion 6 Spring
HAS 903  * Independent Study 6 Autumn, Spring

* PLEASE NOTE: 

  • HAS 820 is to be completed in the first session of study.
  • HAS 903 is to be completed in the final session of study.
  • Student who intend to undertake the Public Health Research specialisation do not need to complete HAS 903 and should select an alternate subject in consultation with the Academic Program Director. 

SPECIALISATIONS

There are five specialisations available for the Master of Public Health Advanced.

  • Health Promotion (24 credit points);

  • Food and Health (24 credit points); 

  • Public Health Research (24 credit points);

  • Work Health and Safety (24 credit points); and

  • Health Informatics (24 credit points)

HEALTH PROMOTION 

Subject Code

Subject Name

Credit Points

Session(s)

HAS 950

Project Planning and Evaluation

6

Autumn

HAS 951

Public Health Communication

6

Not available in 2019

HAS 952

Health Promotion Theories and Models

6

Spring

Plus one 6 credit point elective subject selected from the elective list provided by the Academic Program Director

FOOD AND HEALTH SPECIALISATION

Subject Code

Subject Name

Credit Points

Session(s)

HAS 953

Food and Health

6

Autumn

Plus at least two of the following:

HAS 954

Sociology of Food and Nutrition

6

Not available in 2019

HAS 955

The Future of Food Advanced

6

Not available in 2019

HAS 956

Monitoring and Shaping Food Systems

6

Spring

Plus one 6 credit elective subject selected from above or the elective list provided by the Academic Program Director

 PUBLIC HEALTH RESEARCH SPECIALISATION

Enrolment in the Public Health Research specialisation requires the approval of the Academic Program Director. Students are required to complete all core subjects and achieve at minimum Distinction grade (75% or more) in HAS 945 and HAS 947 .

Subject Code

Subject Name

Credit Points

Session(s)

Students may select the following three subjects:

HAS 957

Advanced Epidemiology

6

Spring

HAS 949

Independent Study

12

Autumn, Spring

SNPG919

Qualitative Research Skills

6

Autumn, Spring

Or the following 24 credit point subject:

HAS 942

Major Project

24

Annual, Autumn, Spring, Spring 2019/Autumn 2020

WORK HEALTH AND SAFETY SPECIALISATION

Work Health & Safety is only available in flexible mode. All subjects are taught in block delivery mode which requires on-campus attendance for intensive study days with on-line study requirements before and after the on-campus classes. HAS 860 and HAS 871 are pre-requisites and therefore the specialisation needs to start in Autumn session.

Subject Code Subject Name Credit Points Session(s)
HAS 860 People & Work 6 Autumn
HAS 871 WHS Risk Management 6 Autumn
HAS 861 Workplace Hazards & Hygiene 6 Spring
HAS 870 Work Injury Management 6 Spring

 HEALTH INFORMATICS SPECIALISATION

Health Informatics is only available on-campus. ISIT930 and CSIT814 are pre-requisites for ISIT906 and ISIT929 therefore the Health Informatics specialisation must commence in Autumn session.

Subject Code Subject Name Credit Points Session(s)
CSIT814 System Analysis 6 Autumn
ISIT930 Introduction to Health Informatics 6 Autumn
ISIT929 Concepts and Issues in Healthcare Computing 6 Spring
ISIT906 Information Design and Content Management 6 Spring

For information regarding timetables, tutorials, and classes please the visit the Timetables and Classes page.

Professional Recognition/Accreditation

Graduates of the Master of Public Health Advanced may apply for membership of the Australian Health Promotion Association and the Public Health Association of Australia.

Other Information

For further information email: ssc@uow.edu.au

Last reviewed: 10 January, 2020