Smart Foods Centre
Dr Eva Warensjo
MMedSc, PhD
Position:
- Senior research fellow (one year post-doctoral position) in SMART Foods
Research Interests:
- Dietary fat and effects on metabolic and cardiovascular risk factors
- Fatty acid biomarkers
- Milk fat biomarkers
- Obesity related diseases
Publications:
Warensjö E , Risérus U , Inga-Britt Gustafsson IB, Mohsen R, Cederholm T, Vessby B. Effects of saturated and unsaturated fatty acids on estimated desaturase activities during a controlled dietary intervention. Nutr Metab Cardiovasc Dis. 2008 Dec;18(10):683-90
Warensjö E, Sundström J, Vessby B, Cederholm T and Risérus U. Serum Fatty Acid Composition as a Predictor of Total and Cardiovascular Mortality: A Population-Based Prospective study. Am J Clin Nutr. 2008 Jul;88(1):203-9.
Warensjö E, Ingelsson E, Lundmark P, Lannfelt L, Syvänen AC, Vessby B, Risérus U. Polymorphisms in the SCD gene: associations with body fat distribution and insulin sensitivity. Obesity (Silver Spring). 2007 Jul;15(7):1732-40
Warensjö E, Sundström J, Lind L, Vessby B. Factor analysis of fatty acids in serum lipids as a measure of dietary fat quality in relation to the metabolic syndrome in men. Am J Clin Nutr. 2006 Aug;84(2):442-8.
| Email: | evaw@uow.edu.au |
| Phone: | +61 (02) 4221 3466 |
| Room: | B41.257 |
















