Application
Should you wish to apply to study for an OHS or OHP degree, prospective students need to access the UOW Future Students page. On this page you will be asked to select the option that best describes you. From here you can either print off a PDF version of the application form or apply online. For further assistance with applications can be obtained from UniAdvice.
Application cut-off dates for applications are listed below.
| Degree | Intake Cut-off Date | Intake Cut-off Date |
|---|---|---|
| Master of Science (OHS) & (OHP) | 1st January | 1st June |
| Graduate Certificate (OHS) & (OHP) | 1st January | N/A |
| International Applications | 1st January | N/A |
For short courses in Occupational Hygiene please print the PDF application form and post to:
Mrs Jane Whitelaw
School of Health Sciences
University of Wollongong
Northfields Avenue
Wollongong NSW 2522
Alternatively an application for the short course programme can be scanned and emailed to jane_whitelaw@uow.edu.au.
Accreditation
The Master of Science OHS (MScOHS) and Graduate Certificate OHS are accredited by the Institution of Occupational Safety & Health (IOSH) in the United Kingdom.
The MSc Occupational Hygiene Practice degree (MScOHP) is accredited by the Australian Institute of Occupational Hygienists (AIOH) and the British Occupational Hygiene Society (BOHS).
OHS Academic Programme Coordinator
New students must contact their Academic Programme Coordinator immediately they receive their letter of offer and before they attempt to enrol in any subjects. The Academic Programme Coordinator's contact details are as follows:
Mrs Jane Whitelaw
Occupational Hygiene Practice (OHP) Programmes Coordinator
Email: jane_whitelaw@uow.edu.au (preferred contact method)
Tel: 02 4221 5232 (messages will not be collected every day so email will be much quicker)
Ms Alison Bell
Occupational Health & Safety (OHS) Programmes Coordinator
Email: alison_bell@uow.edu.au (preferred contact method)
Tel: 02 4221 4095 (messages will not be collected every day so email will be much quicker)