Bachelor of Nutrition & Dietetics/TAFE Certificate IV in Hospitality (Catering Operations)

This 5 year program allows students to graduate with both a Bachelor of Nutrition and Dietetics and the TAFE Certificate IV in Hospitality (Catering Operations). Undertaking the two qualifications separately would normally take 6 years. Graduates would be eligible for membership of the Dietitians Association of Australia (DAA) and practice as professional Dietitians. Graduates would also be eligible to be members of the Institute of Hospitality and Healthcare. This program provides students with the professional degree in Dietetics while enabling career opportunities in food service management, particularly in the public hospital system.

Prospective students should consult the Course Coordinator about their enrolment.